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Town Council Agenda 11/14/2006
AGENDA
TOWN COUNCIL MEETING
STANDISH, MAINE
TUESDAY, NOVEMBER 14, 2006 – MUNICIPAL CENTER 7:00 PM

CALL TO ORDER
Pledge of Allegiance

ROLL CALL

MINUTES OF PREVIOUS MEETING (S)
Approval of minutes from October 3rd and 10th meetings.

PETITIONS AND COMMUNICATIONS

REPORT OF THE TOWN MANAGER
Ø       Manager’s update
Ø       Department Report –  Recreation Department

PUBLIC HEARINGS  
   
162-06 Application Submitted by Bon Appetite Management Company Located at St. Joseph’s College for Renewal of a Malt, Spirituous and Vinous Qualified Caterer License [Simpson]

(Joint Public Hearing with Comprehensive Plan Update Committee in attendance)


164-06 Emergency Moratorium Amendment to Standish Town Code, Chapter 181, Land Use, Part 5, Historic Preservation [Christy]

165-06 Emergency Amendment to Standish Town Code – General Assistance Ordinance [Christy]

COMMITTEE REPORt
Public Safety Committee Update

CONSENT CALENDAR

UNFINISHED BUSINESS
79-06 Order to Accept Public Easement over Selected Rangeways (Tabled at the 6//9/06 Meeting) [Christy]

130-06 Amendment to Town of Standish Fee Schedule (Tabled at the 8/8/06 meeting) [Simpson]

NEW BUSINESS    
166-06 Amend to Standish Town Code, Chapter 181 Land Use, Part 5 Historic Preservation (Introduction) [Christy]

167-06 Town Council Appointment to Historical Committee [Christy]





172-06 Amendments to Standish Town Code – General Assistance Ordinance (Introduction) [Christy]



175-06 Reduce Performance Guaranty – Busque – Nicholas Drive [Simpson]

176-06 Town Council Appointment – Public Safety Committee [Christy]

PUBLIC ITEMS

ANNOUNCEMENTS
Upcoming meetings to be announced.

EXECUTIVE SESSION (S)
A motion may be made to go into executive session at any time during the meeting in accordance with state law to discuss, personnel, real estate, labor negotiations, or legal matters.

ADJOURN
This agenda is for informational purposes and does not preclude the Council from acting upon other business which may be brought forth at the meeting.